Agro tourism is increasingly getting popular
Agro tourism in Miljevci was truly unthinkable as tourism in the Šibenik hinterland was unknown at that place. Since time changed, several family farms, two large factories for production of smoked ham on Miljevci including number of other honey, olive oil and cheese producing firms were opened in the Pakovo Selo area and after the these production firms, the place became quite famous when compared to the previous time and this ultimately led to the development of agro tourism on this area. It was reported that in one of the Miljevci, in Brištani, the family of Ante and Danica Bačić had recently opened a country household “Peace” located in the vicinity of River Krka, on the National Park’s very edge.
Some of the speciality features that have been designed in the family house in Brištani are truly amazing and luxury. What makes the house so special is its three rooms and a guest apartment for all such people who are interested in traditional and original values and top quality homemade dishes, homemade wine, therapeutic brandies, figs, almonds, walnuts and many more things. So people go ahead and check out this family house for all these items and comfort that is provided in the house. The main specialty of the house is its meat roasted under an iron bell (peka), cheese and smoked ham because they are offered as appetizers and guests can choose their own salad from the garden. The owners of the agro tourist estate have cultivated 2000 vines and plenty of olive trees so that their guests can relax and take a walk along the vineyards. In addition, you also get an opportunity to have a look at the view of the attractive river krka basin which is also present in the vicinity. Read more

09. Mar, 2010 









