A photographer, a gourmet, an art Director, Carmen Grenier from Ottawa has spent five months travelling in Croatia and during these months she has covered 8300 kilometres along the Croatian coast, the hills, the islands, and the hinterland while exploring new culinary ideas and adventures. She published her research of the Croatian wine and food [...]

Interesting landscapes, a rich culinary and wine offering and cordial hospitality are all only a part of what Slavonija and Baranja has to offer, a Croatian region of a rich history and tradition. The region is now even closer for visitors to Eastern Croatia thanks to the project “Road of the Golden Thread”, recently promoted [...]

If you would like to know where to eat and drink at Dalmatian Islands, check today’s Telegraph’s guide to the best bars and restaurants on the islands off Croatia’s Adriatic coast. Here is an excerpt: ‘In most pretty bays where you drop anchor there is a ‘konoba’ (restaurant) on the water’s edge. They are invariably [...]

Croatia’s varied islands offer everything from sailing to skinny dipping, isolated beaches to 24-hour parties. Here is top ten islands according to Jane: 1. Best for local food and wine: Vis 2. Best for name-dropping: Hvar 3. Best for back-to-basics: Kornati archipelago